'Torcolo' is a refined venue with a vintage chic touch, characterized by care and elegance in the furnishings. The menu offers numerous gluten-free dishes, including pasta with sauces of choice and desserts like panna cotta and crème caramel, all accompanied by a rich wine list. The staff is attentive to the guests' needs, making the dining experience enjoyable and relaxing.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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5,0
5
Prepared and calm. Gluten-free pasta, sauces of your choice. Many suitable second courses and appetizers. For dessert, panna cotta and crème caramel. Packaged gluten-free bread. It's hard to ask for more.
5
Refined locale, with a vintage/chic touch. Care and elegance in the furniture and decorations. The waiting staff is quite attentive to your needs. The only note is that they didn't ask me about any allergies/intolerances. You can enjoy cult dishes of classic cuisine enhanced by ingredients and details according to the style of the locale. There are also culinary alternatives from tradition or variations with a touch of fusion. A rich wine list, with some valuable gems. Another note I can make about the service: the pandoro was served with a cream garnish and chocolate drops, without asking us if we liked the garnish or if we wanted it on the side or without it. For the rest, excellent evaluation, also thanks to the friendliness and warmth of the whole staff, especially from the patron.
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