La Bodeguita is a typical inn and pizzeria that boasts a dual kitchen, including one dedicated to gluten-free dishes. Although the menu is not very extensive, it offers quality dishes both standard and GF, all at great prices. A welcoming atmosphere and attentive staff ensure a pleasant experience.
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5,0
5
A cozy and characteristic place, very attentive staff and owners, the kitchen itself (this is a plus) and the gluten-free cook make the difference, everything is made fresh and on the spot. Wide choice of pizzas and more. My son and I had a pasta and a pizza. I recommend it.
5
Typical inn and pizzeria. Double kitchen with dedicated GF chef (who is also celiac). Menu is not very extensive but identical for both GF and normal. Good quality and preparation of dishes. Excellent prices. Slow service but needs to coordinate two kitchens and the pizzeria.
5
Family Restaurant who work with there heart to please the customers with very nice pizzas with fresh meat ,cheese and vegetables also without gluten, even desserts without gluten and there own house-wine is on there menu in a very cozy atmosphere
5
It was a very positive surprise to eat here. It was a very windy day and we searched for a warm place to go but everything was closed. It is a family restaurant, and the owners let us in before opening and brought us warm tea. The owner is also allergic to gluten so we could order very delicious food - gluten free pizza, salads, pasta... the music was missing a bit, but otherwise the staff is super kind and pays attention to special requests.
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