The Gran Caffe del Duomo is an AIC certified venue that offers a wide and varied menu, suitable for coeliacs. The courtesy of the service and the goodness of the food, including gluten-free pasta, pizza, and desserts, make it an excellent choice for a tasty and safe break.
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5
Beautiful café to have a good breakfast, with tranquility in the main square in front of the cathedral. What more could you want?
5
A place situated in a beautiful location, where you can dine with a view of the beautiful Piazza del Duomo and the cathedral. We had pizzas that were really good. The price wasn't too exaggerated considering the location.
4
AIC certified, therefore a very safe place. They offer both bar products, including various sweet and savory gluten-free items. They also have a restaurant with a gluten-free menu. The pizza is very good and seems to be a homemade dough.
4
We had an excellent ice cream. Strictly gluten-free. They are also AIC certified.
4
I was looking for a quick lunch to eat while walking. This café offers, in addition to dining services, gluten-free rotisserie options: calzones, small pizzas, arancini. The calzone is frozen and heated up on the spot, excellent. The staff should be more accommodating regarding gluten-free options.
4
I was looking for a quick lunch to eat while walking. This bar offers, in addition to catering service, also gluten-free takeaway: calzones, small pizzas, rice balls. The calzone is frozen and heated at the moment, excellent. The staff should be more helpful regarding gluten-free options.
5
I stopped at this Gran Caffè attracted by the AIC seal. I had a small pizza that was served warm and gooey, DIVINE. The arancino was also excellent, hot and with a crunchy coating. Friendly staff, beautiful view of the cathedral, and absolutely fair prices. Super experience.
4
Cute place with a view of the Duomo, it has various gluten-free options like brioche ice cream, granita, and cannoli.
5
The best Cannolo I found in Sicily. Tables in the square with a wonderful view.
4
Local AIC certified establishment with a dedicated gluten-free menu. They have both a restaurant and a bar area, so you can enjoy a bit of everything, from ice cream to pasta to pizza. I tried the spaghetti alla norma, which was very good. I then ordered a caponata, but honestly, I've had better (perhaps too much vinegar). The ice cream was quite good, and the service was fast, courteous, and punctual.
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