Caseificio Borderi, located in the heart of the fish market in Ortigia, Syracuse, welcomes you with a typically Sicilian atmosphere. The staff is very friendly and attentive to gluten-free needs, offering tasty sandwiches and boards for everyone.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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4,7
4
Menu based on sandwiches and platters with local and typical products. Gluten-free bread available, not fresh and very chewy but still good. Reasonable prices, generously filled sandwiches, very busy, quick service.
5
A typical spot, unless a fixed stop, in the Ortigia area of Syracuse; the place is located inside the fish market, and small shop serves sandwiches, platters, and glasses of wine. Being gluten intolerant, I brought my own bread, but the waiter informed me they provided it, which I was very happy about. Everything was very good; I would recommend for gluten-free options to take homemade bread, either from a bakery and thaw it if necessary, or the rolls always made with homemade dough, as packaged breads are sweet and overpower the filling.
5
Very friendly staff, you can immediately feel the Sicilian vibe in the air. I had an excellent gluten-free sandwich.
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