At Piazza del Popolo 16/17/18, facing the main square of Orosei, Trattoria Bar Manù is a landmark for gluten-free cuisine, from breakfast to dinner. Breakfast, sweet or savory, offers pastries made in an in-house laboratory dedicated exclusively to gluten-free, using rice flour instead of ready-made mixes. Among the savory options: toast, pancakes, scrambled eggs, fruit salad, and yogurt, accompanied by coffee, juices, and fresh-squeezed drinks. At lunch and dinner, the menu offers appetizers, mains, and first courses all gluten-free, for a culinary experience where food safety and taste go hand in hand.
4,9
5
Delicious food and very attentive to contamination, very kind staff and fabulous dishes.
4
Different ambiance and very good food. All appetizers, main courses, and desserts are gluten-free. The pasta dishes are okay for seasoning, but the type of gluten-free pasta might differ. However, it is possible to order the entire menu in gluten-free versions. Prices are average. Recommended.
5
I have to say it was a great surprise, very well taken care of and attentive to cross-contamination. Really good food. All the desserts, made by them, are gluten-free and lactose-free, and they are also very tasty. The price is just right.
5
For us, the best, so much that we returned a second time! It’s worth it just for the gluten-free desserts: they have an incredible assortment, all prepared without gluten. The place is both a bar and a trattoria, located in the charming central square of the village. One thing that impressed us a lot is that the menu changes continuously, both from one day to the next and between lunch and dinner, being open from breakfast until the evening, with almost everything available gluten-free. On the first evening, we had a seafood trio of appetizers accompanied by gluten-free carasau bread, an excellent grilled sea bream, and for my daughter, gluten-free spaghetti with butter, pecorino cheese, and truffle. The second time we chose grilled fish, really excellent, salmon with gluten-free breading, sautéed vegetables, and a dessert. Everything was excellent, but the grilled fish was TOP.
5
Perfect restaurant for celiacs, appetizers and main courses all gluten-free, and they also offer gluten-free pasta. The desserts are all gluten-free, with a wide variety even for breakfast.
5
The place is not aic, almost the entire menu is gluten-free, but I can assure you that the staff is prepared and attentive, fantastic food, and fair prices. Thank you from the heart.
5
super fantastic food, attentive and prepared staff, heartfelt thanks
5
Great restaurant for celiacs, the menu is very extensive and the staff is attentive and well-informed. We had a great time and will definitely return.
5
Perfect dinner from every point of view! We dined as a group, 2 families, and they seated us in the room with the dessert counter. Very well-kept venue in the historic center of Orosei. We started with a mixed seafood appetizer, we ordered 2 portions for 6 adults and I must say that the portions were perfect, very generous, and of the highest quality. The kids preferred land-based appetizers, which were also delicious and plentiful. We then chose one pasta dish for every 2 people, and these also turned out perfect, seasoned with the freshest fish; my daughter enjoyed the delicious seafood lasagna. For the main course, we had the catch of the day, super fresh grilled sea bream, and generous side dishes of roasted vegetables and potato salad. The kids had meat, which was equally good. We were always well attended to and given excellent advice; the explanation of the wine was thorough as we weren't familiar with Sardinian wines! Finally, for dessert, everything was homemade and all gluten and lactose-free. The peach cheesecake was delicious! Lastly, the local digestives, each one better than the last. Excellent value for money. I truly have to renew my sincerest compliments to this establishment and its staff! We had a really great time! Thank you.
5
Great gluten-free breakfast in Orosei! We had two toasts and two slices of chocolate cake, plus coffee and cappuccino. The staff was very kind and helpful, prices were fair, and the location was very nice in a bright square of the town. Pet-friendly place! Perhaps the only thing I would have hoped for is classic toast bread like the one with gluten, because it fills you up more than sandwich bread. But I was still very happy to have been able to eat and enjoy a breakfast on holiday! Highly recommended ❤️
5
much more than a bar trattoria! A characteristic and well-kept place, variable menu, quality raw materials often at zero km. Excellent attention to food intolerances, gluten-free and lactose-free variations. Breakfast, cakes and various artisanal desserts, all gluten-free, fantastic!
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