Osteria Penzo, located in the historic center, offers a warm welcome and excellent cuisine with gluten-free options. The kindness and quality of service, along with the freshness of the dishes, make every visit an unforgettable experience.
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5,0
5
Very friendly staff and attentive to customers. The fried fish is made with gluten-free flours and is very tasty! It was a nice discovery and is highly recommended for people with celiac disease.
5
If you are in the Chioggia area, you must absolutely stop by Osteria Penzo. The owner will make you feel at home right away. Delicious fish. All the dishes on the menu can be served gluten-free. I recommend trying their seafood fritters; you won't be disappointed.
5
A real surprise! Arrived with little notice, but welcomed with great willingness and courtesy. They have many gluten-free options, mainly using rice flour. They have gluten-free pasta available (a lifesaver for kids), many options on the menu, packaged crackers and taralli, and at least 2 dessert options without gluten: tiramisu and an exquisite cake. Highly recommended. It's always better to book in advance.
5
Fabulous experience this spring. The owner welcomed us joyfully into the venue, explaining the menu and its numerous gluten-free options. Excellent food, good and light frying, fresh fish. Highly recommended.
5
I believe that this tavern has nothing to envy from a restaurant! Located in a small alley in the historic center, this charming little tavern can be found! Kindness, availability, and quality are definitely three adjectives that fit it perfectly! The gluten-free service is excellent and impeccable, from appetizers to desserts. The lady reassured me right away and gave me absolute confidence regarding contamination! The portions are generous, and you can perceive the freshness of the product in every bite. I will definitely return to this place because it truly deserves a lot! Five well-deserved stars!
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