Napul'é - Neapolitan Pizzeria, located in the center of Cagliari, offers a delightful experience for both those on a gluten-free diet and those who prefer traditional pizza. The staff is friendly and attentive, ensuring a welcoming and safe atmosphere for all customers.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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4,8
5
Great pizzeria in the center of Cagliari, they have a place with a regular pizza oven and next to it a place with a gluten-free pizza oven. The staff was very attentive and knowledgeable about gluten-free options. One of the best gluten-free pizzas I've had so far!
4
We were at this pizzeria last night in the area reserved for gluten-free pizzas. The pizza was very good (even the gluten-free one). The only problem was the limited time (we only had an hour and a half) and the door that was permanently open while we were eating. Also, to use the bathroom, it was necessary to go outside and go to the other part of the establishment. Overall, I recommend this pizzeria!
5
It had been a long time since I had eaten pizza, and my wife, who is celiac, could order her gluten-free. The pizzas were excellent, and despite it being Saturday, the service was fast, attentive, and pleasant. I'll definitely be back.
5
I wanted to try gluten-free pizza after seeing various videos on Instagram. The pizza itself is good, but I think I messed up the topping. I chose a bufala, which unfortunately didn't allow me to fully appreciate its quality. The bufala, being placed "petal-style," didn't moisten the entire base of the pizza, and unfortunately, I had difficulty cutting it. Overall, the dough is very good and light, and the toppings are of high quality ☺️ *I just want to give a small piece of advice, change the knives for the gluten-free pizza. They don't cut at all, even if you plead 🤣 (looking at other tables, I noticed they had the same difficulty). Overall, it's very good 😍 I will definitely come back!
5
Great pizzeria in the center of Cagliari, amazing pizza and especially one of the best GLUTEN-FREE pizzas I've had in Italy. Our sincere compliments for the work and commitment you have put into gluten-free, creating a separate lab! The staff is very knowledgeable and pays great attention. Well done✌️
5
In my heart, I wanted to have lunch at Napule', but I knew I would find it closed because the hours on Google were clear... In the end, I said to my husband: "Let's try to walk around and see a bit." I couldn't believe my eyes; I immediately asked the waitress if they had a table available and if I could also get Gluten Free pizza for lunch! All of this wasn't expected because they had just opened the new gluten-free lab, but they were so nice; they even turned on the oven just for me, and I felt really pampered. Every single one of the staff members was incredibly kind, smiling, and really cares about making customers feel good. They are also very thoughtful and attentive to avoid gluten contamination. It's a safe place where you feel at home. The gluten-free pizza (as well as the normal ones my family enjoyed) is the best I've ever had!!! It's the real Neapolitan pizza with a thick crust that I've been dreaming of for a long time!!! Truly compliments to the owner's son; he has golden hands! Forget about 5 stars; they deserve much more, and I wish you all the best because it is super deserved! We will return soon!!!
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