'Ancona Due' is a quiet place in Udine, suitable for any type of clientele, offering a wide choice of gluten-free pizzas and quality dishes. The staff is knowledgeable and helpful, ensuring courteous and fast service. Recommended for its variety and attention to product preparation.
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1
The vote is for the gluten-free pizza, definitely not good, I didn't even finish it! Made with a flat and dry pre-made base, worse than frozen pizzas.
5
Everything is perfect; you can enjoy all the fried foods safely.
4
good seafood starters
5
2
good but not that much, I prefer another gluten-free restaurant here in Udine!
4
In this venue, celiacs can find excellent pizza and a wide selection of dishes, including a plentiful and varied platter of hot and cold appetizers for 20 €. The classic pizza is great, and the desserts are decent. The service is quick and courteous. The restaurant struggles a bit to keep up with the pizza oven, but the wait is alleviated by the offer of some homemade gluten-free bread. The gluten-free pizza dough is also made on-site (not just a simple ready-made base).
5
A tranquil location suitable for any type of clientele. In fact, it offers a wide selection of pizzas and dishes in its menus; notably, it also offers any type of pizza, including gluten-free options. The staff is very knowledgeable and available for any type of request, and overall, the service is almost excellent. Highly recommended for the quality of the products and their preparation.
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