Assaje offers a culinary experience for pizza lovers, with affordable pricing options. However, feedback highlights the potential for improvements in service details and quality.
Show how you handle gluten free and let coeliacs know they can trust you
2,5
1
staff unprepared on gluten-free issues.
5
We went to try the gluten-free pizza; they told us that the dough was made by them. I had a traditional margherita (but they mixed up some of the variations I asked for), and then I also tried the gluten-free one. The traditional was excellent, but I found the gluten-free one to be very greasy and heavy unfortunately. For the little girl (celiac), they brought lollipops and checked if the gummy candies were gluten-free (unfortunately they weren't). I would have gladly tried the digestives, but they didn't bring them; maybe there were too few of us...
1
I ordered a gluten-free pizza. It arrived cold, was slightly burnt, and had a bad smell. The tomato looked raw, the mozzarella was one big lump, but the dough seemed okay. I asked for disposable cutlery and it didn't arrive. Moreover, how many days ago I called the restaurant for confirmation regarding contamination and the person who answered was quite rude and made my questions seem trivial or stupid. It is not recommended for gluten-free.
3
I admit that it didn't excite me, the price was okay but the pizza wasn't really pizza, the mozzarella was practically rubber, the waiters were a bit grumpy and almost disinterested, I wouldn't go back :(
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