Papo’s Restaurant offers options for those looking for a gluten-free meal, with particular attention to preventing contamination. The staff is available to recommend suitable dishes, ensuring a safe and tasty dining experience. The meat and fries are prepared following strict procedures to ensure food quality and safety.
Show how you handle gluten free and let coeliacs know they can trust you
2,5
1
Only meat is gluten-free!!! Let’s not kid ourselves… if this means attention and inclusion, we’re not there! No bread, no fajitas, no desserts! So, any restaurant can be gluten-free if you order meat or vegetables. Over the years, nothing has changed, it’s delicious okay, but attention and inclusion are very different things.
4
Attention to gluten-free options; I mentioned that I am celiac and was advised on the menu about what I could eat to avoid contamination. I was served fries cooked in a separate fryer and corn fajitas, the meat is cooked on grills where no other foods are cooked, the food was good.
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