The Bar-Cafeteria Puerta Doñana in Plaza del Cabildo offers delicious gluten and lactose-free cakes and bread, with no risk of contamination, ideal for celiacs. Great for breakfasts and afternoon teas, with outdoor tables and premium quality coffee.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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4,5
5
This is where Baru makes the best gluten-free and lactose-free cakes (some are also dairy-free). It's a completely safe place, with no cross-contamination, making it suitable for celiacs. They also have homemade gluten-free bread, which I haven't tried yet, but it's definitely on my list. And the coffee is very good too. A great place for breakfast and afternoon tea in the central Plaza del Cabildo. The photo of the display case, with the lighting and the glass, doesn't do justice to how amazing the cakes look. The caramel and nougat cake was delicious, and the San Marcos cake was incredible—the best I've ever had. With its moist sponge and wonderful egg yolk filling... it was my birthday cake this year 😊
4
All cakes are gluten and lactose free. And coffee is also great. There are also outside tables where you can have both.
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