Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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5
I had a lot of questions given that I’m gluten free and not super experienced with Caribbean food. The chef/manager was patient and happy to explain all the gluten free options (it’s mostly gluten free) and then dove further into what level of heat I might be comfortable with. The Caribbean jerk chicken rice bowl at a 6/7 with black beans and rice and calypso coleslaw is fantastic. Lots of flavor, perfect heat, and very filling. Wish I wasn’t from out-of-town because I would be back asap.
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