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Cucinetta | Gluten-free in Buenos aires

Mcal. Antonio José de Sucre 1302
https://www.glutoapp.com/en/place/39670/cucinetta
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Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.

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Glutoscore
4,5

Immagine del profilo di Carla Karabitian
Carla Karabitian
26/07/2026
5

I'd been wanting to try Cucinetta since before it even opened, so I went on Friday and it didn't disappoint! The atmosphere is lovely and stylish, the dishes are delicious (the mille-feuille potatoes are glorious!!) and the service was excellent. Everything arrived super fast! Thank you for choosing a 100% gluten-free option, ALSO for the peace of mind of people with celiac disease! Because it's not just about eating a safe, gluten-free dish, we also want to enjoy the full experience like everyone else! THANK YOU!! I'll be back to try more dishes 😋

Immagine del profilo di Francisco Simón Verger
Francisco Simón Verger
26/07/2026
4

Review – Cucinetta Cucinetta is a restaurant with a very interesting concept: all dishes are gluten-free, combining classic cuisine with some Asian-inspired options. It also has a pastry and wafer counter, ideal for breakfast or afternoon tea, which keeps the place bustling throughout the day. The ambiance is very well done, with a warm and modern aesthetic. The only detail that feels slightly out of place is that some gas pipes and the kitchen extractor fan are visible from the dining area, which detracts a bit from the overall ambiance. The menu is extensive, and the prices are very reasonable. Instead of the classic bread, they serve fried gnocchi, which were absolutely delicious and a unique touch that adds a lot to the experience. For starters, we ordered the potato mille-feuille, which was one of the best dishes of the meal: very well executed, flavorful, and with an excellent texture. For our main courses, we tried the chicken curry, which was tasty and perfectly adequate, and the catch of the day with vegetables. The vegetables were very good, but the fish lacked flavor; it seemed simply boiled and lacked character. Although the dessert menu had good options, we decided not to order. One thing to note is that, despite going at lunchtime, they were already out of bread slices, something they should improve considering they are an important part of the menu. The service was good, friendly, and efficient throughout the meal. 📍 Conclusion: Cucinetta is a very good option, especially for those looking for a 100% gluten-free option without sacrificing quality. With a few minor adjustments to certain dishes and the availability of pastries, it could be an even better place. ⭐ Rating: 8.3/10 🥔 Best: the potato mille-feuille, the complimentary fried gnocchi, and the ambiance. 🐟 Areas for improvement: add more flavor to the fish and ensure a stock of bread slices during lunch.





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