Agripizza is a pizzeria in Lodi that offers a wide variety of flavors and doughs, including gluten-free and lactose-free options. The staff is friendly and helpful, the venue is welcoming, and suitable for both dine-in and takeout. Excellent quality of pizzas with particular attention to food intolerances.
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4,5
5
Locations in the AIC circuit ensure maximum safety. Pizzas are cooked in a separate oven. Wide variety of pizzas. Good, light dough but the pizzas are a bit thin. It's a shame about the fries that contain gluten. Possibility of gluten-free desserts. Friendly and courteous staff. Few parking spaces in the inner courtyard.
4
Gluten-free pizza baked separately in the oven.
5
The venue has moved to Viale Milano 95, 26900 Lodi (LO).
5
The safest gluten-free and lactose-free pizza in Lodi
5
Looking for a place to eat gluten-free pizza during a trip from Romagna to Piedmont, we chose to stop at Agripizza. The gluten-free pizza was excellent, light, and flaky; we were very satisfied. The tiramisu (also gluten-free) was very good. The staff was fantastic with our children: the guys who served us were patient and really nice, and the kids had a lot of fun. The same goes for the pizza makers and the 'cashier' (I assume he was the owner) who showed unexpected willingness and friendliness. We will definitely return.
5
Serve classic good pizza, but the real strengths are the availability of lactose-free products and gluten-free pizza with certification for celiacs (which is very good). Desserts are also available for intolerances. We add accessibility and convenient parking, a truly super inclusive place!!! A bit chaotic as an environment, but it's a pizzeria and that’s to be expected!
5
Great pizzeria! Really excellent pizza, fragrant and tasty. There is the option to have both gluten-free dough and kamut. Very friendly staff. It has a spacious dining area with many seats. Few parking spots inside the pizzeria's courtyard, but there is the possibility to park a short distance away. Recommended!
5
Discovered a few months ago, I now go twice a month, light pizza, thin, crunchy with quality ingredients. They have a separate lab also for gluten-free pizzas and they have gluten-free desserts made by an external laboratory. Well done!
5
First of all, I have to say that the pizza is delicious, with great ingredients and perfect dough, both the regular and gluten-free one, both highly digestible! The gluten-free dough is thinner than the regular dough but it's crispy and crunchy in its own way, just as a good gluten-free dough should be. There is a wide choice of pizzas, to which you can add ingredients according to your preferences for honest contributions. Prices are decent and there's a good quality/price ratio. We also recommend the gluten-free beer, which offers all the flavor of a good beer without digestive issues. Additionally, the venue is spacious and nice, both inside and outside, with a very close parking lot, suitable for accommodating disabled customers. The staff is very friendly and kind, both the waiters and the owner, who oversees the preparation of the gluten-free pizzas and is attentive to customers' requests. We highly recommend Agripizza and we will definitely return!
5
Great pizza, suggestive location, excellent for gluten-free and lactose-free options. Very fun themed evenings :-)
1
We selected the place due to the availability of gluten-free pizza. Disappointment on all fronts. The gluten-free pizzas were not risen, the dough was tasteless, the ingredients, added according to the type of pizza ordered, were really sparse, and the prices were too high for the quality offered (the gluten-free pizzas were €2 more than the regular ones). The regular pizzas, on the other hand, were thin and overall mediocre. The venue was new but with very sparse decor, and the cover was a paper placemat placed on a wobbly plastic table. For 4 people, 2 gluten-free pizzas (4 seasons - Naples) 2 regular pizzas (spicy salami - margherita) and a bottle of water for a total of just over €50.
5
Excellent pizza for lovers of organic and gluten-free options, with genuine ingredients.
5
I am celiac and lactose intolerant; the pizza is delicious with a wide selection and top-quality products, very friendly and helpful. The regular pizza is also good, as those accompanying me tell me.
4
Great for those with intolerances, certified by the relevant authorities. Extremely clear and competent, the pizzas are good and rich, though the price is definitely high!
5
Great pizza and gluten-free dessert, reasonable price and good service. If I have the chance, I will gladly go back.
5
Great pizza! Recommended especially for those with food intolerances: gluten-free pizzas, yeast-free, and made with kamut. Must try!
3
The gluten-free pizza is excellent, while the regular one is just decent. The place is small and clean but could use a refresh. Prices are a bit above average, too much for the quality-to-price ratio.
5
The pizza is excellent with a wide variety of flavors. Moreover, it is possible to choose the pizza dough (normal, yeast-free, kamut, and gluten-free) for those who are gluten intolerant and not only (also with lactose-free mozzarella). The price is also fair in relation to the quality of the product. Possibility to dine on-site or take away. Friendly staff willing to cater to every request.
4
Excellent gluten-free pizzas for my son, the best in Lodi and the province. The owner seems to be Sicilian and uses products from his land, especially oil and oregano. One can taste an uncommon, very intense and fragrant flavor!!! Great quality-price ratio, highly recommended!!!!
5
Great pizza with many types of dough, including gluten-free and yeast-free options. There are also products for lactose intolerance, etc. The staff is very friendly and welcoming; I recommend it.
4
One of the very few pizzerias in Lodi that is attentive to customers' intolerances or digestive difficulties, offering gluten-free pizza first (already for many years), followed by new doughs like organic kamut and yeast-free. The portions of desserts are substantial, to satisfy even the most indulgent. A welcoming and informal place, being small it does not create too much noise, ideal especially for families, but also for groups of friends and couples on a quiet evening.
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