Officina Del Gusto offers a wide range of seafood, meat dishes, and pizzas, with well-selected gluten-free options and AiC certification. The staff is friendly and knowledgeable, and the venue provides a welcoming atmosphere with ample space both indoors and outdoors.
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3,5
1
Once it was better, now the contamination is evident, continuous oversights I believe due to the constant change of staff, a slice of raw meat was served with carasau bread on top, on the cooked dishes pieces of cake, and much more. Unfortunately, they have lost some customers.
4
A simple place with a calm atmosphere, offering correct service even if not particularly memorable. The added value is the gluten-free dish options, allowing gluten-intolerant people to eat with a certain degree of comfort and a decent variety. The only downside: despite the restaurant presenting a gluten-free offer, a supplement of €3 is charged for gluten-free bread, a detail that would be more transparent to indicate clearly from the beginning or, better yet, include in the service.
5
Beautiful surprise. Well-kept and elegant locale, also equipped for families with diaper changing facilities and high chairs. Excellent hospitality, kind and professional staff. Generous dishes ranging from meat to fish, going beyond the simple 'plate of pasta' you might make at home with refined and unique flavors. Positive note: Wide menu available for celiacs. Fair price: €75/couple for appetizer+first course+dessert with wine. Children's menu €13. Highly recommended for both a more elegant dinner and a family lunch.
4
The menu is divided into seafood and meat dishes (a good selection for both types) and a varied choice of pizzas (including gluten-free). The portions of the dishes were very generous; I struggled to finish the delicious grilled meat. Many tables both inside and outside in the spacious outdoor area.
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