Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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4,0
4
Very limited choice in the first, second, and side dish sections, unlike the pizza menu where there is plenty to choose from. The pizzas are very good, with thin crust and very fresh ingredients and little salt (better to add it if desired, because removing it is difficult!). There is also gluten-free dough, just ask for it! First and second courses are good, the cooked vegetables in the side dishes remain firm and crispy! The desserts are a bit too sweet and greasy for my taste, but that is subjective. The only downside is that they don't bring drinks right away, it’s possible to arrive thirsty given the summer heat. Friendly and nice staff!
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