Squisito | Gluten-free in Valmontone

Giorgia Angelini
29/10/2023

1

I went there once and I didn't like it very much; it seemed like our sandwiches had been there for a while.

Flavia
07/09/2023

3

It's nice to have a safer option compared to all the other places that are overly cautious, asking about degrees of celiac disease or whether it's an allergy or an intolerance, but it's a bit sad to eat a cutlet without any sides because no one has ever given me options for those. The day I went, there were lasagna, cutlet, and ham sandwich. The cutlet arrived hot and wrapped, produced in Rome in a lab. Good with a crunchy coating and real chicken breast inside. The place could improve, but in the meantime, they offered a safe option.

Lisy N
23/08/2023

2

We went to this place because I was looking for a gluten-free option, as others said there was contamination. I thought thank goodness there is one! The atmosphere is not very nice, and the service was confused when giving directions. Inside is a refreshment area, outside is a bar. At 1:30 PM, we asked what was available; I saw the menus displayed on the wall and asked for the sandwich with fries and a drink. They told us what was left at the counter, but there were three dead sandwiches at the bar counter. Isn’t the menu supposed to be made fresh at the time of choice? So, what about a big salad?=( No, that’s finished) = but at the counter, there was the deli with first courses and a parmigiana that looked like it was from the day before, in fact, it was all there. Well, then only bresaola and arugula, which was very good and well dressed, but you couldn’t choose anything else. For the celiac, pizza, cutlet, baked pasta, there’s a good selection. Pizza! But looking, while the gluten-free pizza was baking in another part; we sat down at tables that were not clean—crumbs and oil; we cleaned them ourselves. The waiter was at the deli serving customers, but the bread counter was a sea of crumbs, and the pizza plate was taken right under that counter. But the surprise is that when paying for the gluten-free Margherita pizza, it cost 10 euros, pricey. A small bottle of water and coke, total 27 euros. It’s true that you are in the middle of the countryside, but this is an outlet.

Andrea Lucentini
14/08/2023

4

Gluten-free is so-so. It is chosen based on availability, usually cannelloni, lasagna, and cutlet (pre-cooked) and a ham and cheese sandwich. Today there was no cutlet. I had a puccia with porchetta and provola; the porchetta was good, but there was little provola.