Bakarò is the ideal place to enjoy gluten-free cicchetti made with polenta. A great choice for a tasty and social aperitif.
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4,5
5
Apart from a few dishes, many items on the menu are gluten-free. They also offer gluten-free bread. The staff is very kind and the location is excellent. Recommended!
5
Very good cicchetti, served on polenta, a great place for an aperitif.
4
gluten-free polenta-based skewers
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