Tigelleria, Restaurant, Tea room, Lounge. Handmade tigelle and gnocco fritto every day, to pair with compositions of cured meats, fish, meat, selections of cheeses, and to enjoy with craft beers, draft beers, and a wide selection of wines, in addition to dishes of cuisine and excellent homemade desserts, in a menu with many gluten-free options.
4,5
2
I ordered gluten-free tigelle and, despite the place assuring me of maximum attention, I still felt unwell, experiencing typical contamination symptoms. I found the gluten-free tigelle to be good but very heavy and hard to digest, probably because they were undercooked (they were a bit wet inside). Overall, the place is welcoming, elegant, and the staff is very friendly, however, despite these positive aspects, I don't think I will return given the subsequent symptoms. What a shame!
5
Very attentive and kind staff, wide range of choices, good tigelle but a bit heavy, though they can be accompanied by many sauces and cutting boards. Fried gnocco is not available, but overall I had a great experience.
1
I was left quite perplexed; the sauces and the cutting board were great, but the tigelle were raw inside, only cooked on the outside, and inside they were not at all like normal tigelle. It was a challenge to digest them, and I couldn't even finish them. I won't be going back; once was enough as an experiment.
5
I was here before I became gluten intolerant and then, after the diagnosis, fortunately I was able to return! Everything was delicious and they are super attentive to contamination!
5
Everything is great, the menu is a bit limited but what is there is very good. They know what they're doing. Unfortunately, you can't taste the fried dumplings. Good beer
5
We passed by on our way back from Venice towards Peschiera del Garda... the place is refined, welcoming, and modern. The staff are kind and reassuring. The menu is particularly elaborate, offering typical tigelle with meat, fish, and vegetable preparations, accompanied by delicious sauces with locally typical dishes. A wide variety of spirits, wines, and desserts/sorbets. I should add, which is significant, that the place offers almost all dishes and desserts on the menu gluten-free, with the utmost safety and attention. They have also displayed the AIC certification. For us, who had dinner with one of our children who eats gluten-free, it was a great tasting experience and a feeling of tranquility in being served and followed with care. Highly recommended place! Many compliments to the owner!
5
The menu of tigelle and gnocco fritto is communal and very nice, especially in company. Everything is good, well-presented, and perfect even for a celiac person (tested by my mom).
5
tigelle top and maximum safety
5
Yesterday I went for dinner at Ama Tigelleria. It was a couple's dinner, and we were welcomed in a super warm way, just like the location and the spaces. In fact, in addition to having ample outdoor and indoor space (rooms on multiple levels), it also has private parking! I am celiac, and the tigelle I ate were practically identical to those from Emilia-Romagna, and it's really not easy to make them good without gluten! In total, we spent around 45 euros: very generous portions and more than fair prices, considering that my boyfriend had the seafood platter, and despite that, the price remained medium-low. Additionally, they bring you delicious and well-crafted sauces: pumpkin, olive, spicy sauces... along with a white chocolate cream and a Nutella one, perfect for concluding the evening on a sweet note :) I will definitely go back and recommend it to those I know, as well as feature it in some TikTok with pleasure. I left really full and satisfied; it's not easy to leave so happy when you have food intolerances 💞
5
Highly recommended!
5
Gluten-free tigelle are excellent, accompanied by quality cold cuts and great sauces. For now, there is no fried gnocco, but they are working on it. The portions are super filling! The staff is very kind and prepared. The place is well-maintained and the atmosphere is calm. The price is fair.
4
Delicious tigelle, artisanal production, maximum attention to contamination. Very good sauces, some contain gluten, and are not included.
5
Gluten-free tigelle are excellent with great quality cheeses and cured meats. A special mention for the sauces served with the tigelle, which are very tasty. The staff is very kind and attentive. I recommend it.
5
Everything was exceptional! Gluten-free tigelle really very good and amazing cold cuts. Besides the tigelle menus, there is also a varied choice from the kitchen menu. Highly recommended!
5
Delicious food, a variety of gluten-free options, meticulous attention to contamination. I will definitely come back.
5
excellent products I will definitely come back!!!
4
A very elegant and well-maintained place, located right on the main road. There is an indoor parking, but it is not very large, and it can be a bit difficult to find parking on the street. Since I am celiac, they confirmed to me that there were options for first and second courses with gluten-free products, but to my great surprise, they also said that they had gluten-free tigelle made by them. I must say they were excellent, crispy on the outside and soft on the inside, not 'chewy'. They were brought separately and closed in a bag. They also showed attention for the cold cuts and informed me about the sauces that could contain traces of gluten. A nice experience to repeat. It’s better to book because it gets quite crowded.
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