Mama Eat - Padova | Gluten-free in Padova

Sergio
31/05/2026

5

the pizza is excellent SG, the staff is prepared and welcoming, a must-try.

ariooo
21/05/2026

5

Finally a place with a 100% menu available also gluten-free. In the city center, a place like this was missing. I give 5 stars for the food, but I would give many fewer for the space in the venue: small and confusing, I couldn't talk because of the noise.

Silvia_gf
20/05/2026

5

Finally, a place where you can choose anything from the menu, including pizza! The place is certified for celiac people, so there’s no risk of contamination. I have been there several times, the gluten-free pizza is excellent and everything else on the menu is very good!

gdiglutine
20/05/2026

5

Finally, it has opened in Padua! The gluten-free option we deserve!!! Everything is truly delicious, from the fried foods to the pizza... from the pasta to the desserts! Super!!!

ariannaa
20/04/2026

2

I honestly don't feel like excluding possible contamination because it was very chaotic (at our table they also delivered the wrong dishes and in a place for intolerances, more attention should be paid to this). Moreover, probably by coincidence, I felt a bit unwell after the pizza which I found quite greasy and heavy. (It's a shame because the dough has great potential). Avoid if you have strollers.

RomBassi
15/04/2026

5

All the available menu is gluten-free and lactose-free. Great pizzas, pasta dishes, fried fish, and desserts. Attentive and helpful staff. The place is small, in a very central location. I will definitely return because the menu is wide and truly worth it.

casa20
13/04/2026

5

100 with honors

MartiF
10/04/2026

5

We ate two pizzas and bruschetta as an appetizer. Incredible!!! Nothing to add!

Anton Ego
03/04/2026

5

Fabulous food, top-quality raw materials. The batter on the fried items is compact and crunchy. I definitely recommend, entire menu available gluten-free.

nicola calvio
26/03/2026

5

Excellent gluten-free and lactose-free restaurant

agnese savian
26/03/2026

4

Advice for people who are gluten intolerant, excellent food