Ristorante Bue D'Oro offers a wide selection of gluten-free options, including the famous tortellini from Valeggio. The staff is friendly and knowledgeable, the service attentive, and the ambiance welcoming. The open kitchen ensures cleanliness and reliability.
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4,7
4
Excellent quality family-run restaurant, very knowledgeable staff. I had their homemade tortellini. The owner informed me that they make them at home in a dedicated workshop and then bring them packaged and sealed to the restaurant for cooking to avoid contamination. The pasta was really thin, excellent, and there was plenty! They also brought taralli and bread. However, there was little choice of gluten-free desserts.
5
After seeing very positive reviews online, we decided to try this restaurant. The menu includes a legend of allergens for each dish, there are several gluten-free options, even the famous Gluten-free tortellino from Valeggio. Gluten-free bread and taralli. Very kind and knowledgeable staff. Check the menu online and always ask at the time of booking as usual.
5
We found this place by sheer chance, the owner was immediately very kind, she gave my little daughter some books to play with. The food was all delicious, special mention to the gluten-free tortellini, a gem for those who are celiac. A very calm atmosphere inside, the service was attentive, friendly, and also pleasant. The open kitchen, for me, is a sign of cleanliness and reliability. The price is reasonable even though not the lowest! I would return!
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