Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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4,0
4
Asking the waiter, it seems they know how to manage a service for someone with celiac disease. They don't have gluten-free pizza but offer gluten-free pasta as an alternative with all the appropriate dressings. Of course, they say they can't guarantee 100% because they don't have separate kitchens, but I had the impression that the kitchen knows how to handle the orders.
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