Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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4
Excellent quality artisan ice cream. Since there are cones on the counter, the ice cream is taken directly from the lab to avoid contamination. Friendly staff who are aware of celiac disease. The only downside is that there are no gluten-free cones.
Nearby and noteworthy