"That's a Moro" offers typical specialties from Ragusa with a particular focus on gluten-free dishes, avoiding contamination and offering generous portions at fair prices. Impeccable service and a welcoming atmosphere contribute to making the venue an excellent choice for an unforgettable dinner.
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5,0
5
We had a really great time! Warm welcome and very kind and prepared staff. I truly appreciated the attention to gluten-free options: it's always nice to find informed and helpful people. The place is very well-kept and welcoming, with attention to details that make a difference. The dishes were really delicious and the portions abundant. Thank you for the lovely experience, we will definitely come back. See you soon!
5
Excellent restaurant, wide selection of gluten-free dishes and maximum attention to the customer and their safety. Very kind and courteous staff: they explained to me that although they do not have separate kitchens, they have dedicated utensils and pots that they use for gluten-free clients. Highly recommended!!!!!
5
I ate here with my son and my husband, and I would recommend this place to all the celiacs visiting Ragusa Ibla. It's a super nice place and the staff is very, very attentive not only to the customers (big and small), but also to intolerances and celiac disease. There are gluten-free appetizers, first and second courses, as well as pizzas and desserts. The menu is very clear with specifications for celiacs, as is the knowledgeable staff. I had salmon in a pistachio crust and they also brought me bread!
5
delicious food! practically everything is gluten-free, from the appetizer to the dessert... just communicate it. Delicious and crunchy gluten-free fried food. They even served gluten-free bread! Wonderful location, the owner and staff are very kind!
5
Exceptional food! Almost everything on the menu is gluten-free or adapted for celiac, from pasta to pizza, and first and second courses from the sea and land. Delicious desserts. Very friendly staff. I absolutely recommend it☺️
5
excellent food, a lot of attention to gluten-free options, perfect pasta cooking and delicious sauce, fast and very friendly service…
5
Delicious food, very knowledgeable about gluten-free options. They brought an amazing focaccia. Kind staff and the bill was more than satisfactory. Definitely worth returning.
5
exceptional food, excellent preparation for gluten-free options, everything made with celiacs in mind, including the fried dishes. The chef explains everything and the taste is great. Also, the price is excellent, thank you chef. Go with peace of mind.
5
High-quality restaurant that offers almost all gluten-free options. I had pasta alla norma and for dessert the almond brittle with ricotta. Everything was really delicious. They kindly also prepared gluten-free desserts for my family so I could try them. Attentive and kind staff.
5
Typical food from Ragusa, seasonal menu and a very wide choice of gluten-free options because, as the owner said, they avoid contaminating what is naturally gluten-free. Generous portions and very fair prices, impeccable service and a customer care that deserves more than 5 stars. It has become my favorite place in the area.
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