"That's a Moro" offers typical specialties from Ragusa with a particular focus on gluten-free dishes, avoiding contamination and offering generous portions at fair prices. Impeccable service and a welcoming atmosphere contribute to making the venue an excellent choice for an unforgettable dinner.
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5,0
5
Excellent restaurant, wide selection of gluten-free dishes and maximum attention to the customer and their safety. Very kind and courteous staff: they explained to me that although they do not have separate kitchens, they have dedicated utensils and pots that they use for gluten-free clients. Highly recommended!!!!!
5
I ate here with my son and my husband, and I would recommend this place to all the celiacs visiting Ragusa Ibla. It's a super nice place and the staff is very, very attentive not only to the customers (big and small), but also to intolerances and celiac disease. There are gluten-free appetizers, first and second courses, as well as pizzas and desserts. The menu is very clear with specifications for celiacs, as is the knowledgeable staff. I had salmon in a pistachio crust and they also brought me bread!
5
delicious food! practically everything is gluten-free, from the appetizer to the dessert... just communicate it. Delicious and crunchy gluten-free fried food. They even served gluten-free bread! Wonderful location, the owner and staff are very kind!
5
Exceptional food! Almost everything on the menu is gluten-free or adapted for celiac, from pasta to pizza, and first and second courses from the sea and land. Delicious desserts. Very friendly staff. I absolutely recommend it☺️
5
excellent food, a lot of attention to gluten-free options, perfect pasta cooking and delicious sauce, fast and very friendly service…
5
Delicious food, very knowledgeable about gluten-free options. They brought an amazing focaccia. Kind staff and the bill was more than satisfactory. Definitely worth returning.
5
exceptional food, excellent preparation for gluten-free options, everything made with celiacs in mind, including the fried dishes. The chef explains everything and the taste is great. Also, the price is excellent, thank you chef. Go with peace of mind.
5
High-quality restaurant that offers almost all gluten-free options. I had pasta alla norma and for dessert the almond brittle with ricotta. Everything was really delicious. They kindly also prepared gluten-free desserts for my family so I could try them. Attentive and kind staff.
5
Typical food from Ragusa, seasonal menu and a very wide choice of gluten-free options because, as the owner said, they avoid contaminating what is naturally gluten-free. Generous portions and very fair prices, impeccable service and a customer care that deserves more than 5 stars. It has become my favorite place in the area.
5
Wonderful typical Sicilian restaurant with a gluten-free menu. We had mixed fried fish, a millefeuille of Ibleo pig with vegetables, caciocavallo cheese, and caponata. Everything was delicious, attentive and courteous service, a very interesting environment with various rooms decorated with local artworks. Absolutely recommended!
5
More than positive experience. We had dinner with 7 people, tasting various dishes: linguine allo scoglio, seafood starter, seared tuna with vegetables, pizza, and dessert. All the dishes fully satisfied us and were described by the manager in a detailed and thorough manner. Most of the dishes, including the fried ones, are available in a gluten-free version. Attentive and kind staff. Fair price for the quality and quantity of the dishes. We will definitely return 😊😊
5
We had a great time! We had lunch outside but also took a tour of the interior rooms. The environment is elegant and quiet, the staff is kind and helpful. The gluten-free offer is fabulous: all appetizers and main courses are available gluten-free, while the pasta dishes can be adapted with gluten-free pasta or gnocchi. We enjoyed hot and crispy fries, gluten-free gnocchi with seafood, and a pork millefeuille with vegetables. The fish dish captured our hearts more than the second, but everything was really appreciated. They are careful about contamination and the portions are generous. Highly recommended, we will return.
5
exceptional food, excellent gluten-free preparation, everything made with celiacs in mind, including the fried food. The chef explains everything and what a taste. Also, the price is excellent, thank you chef. Go there with confidence.
5
A beautiful location for a dinner we will never forget. Attention for celiacs but especially delicious dishes that are also perfect gluten free. The very kind, smiling, and welcoming staff wrapped us in an atmosphere of warmth, professionalism, and top-quality food. The spaghetti with mussels, clams, and saffron is exceptional. But the crunchy almond basket with ricotta ice cream made us dream! Well done, and thank you for giving us a lovely evening!
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