Agriturismo Il Passo della Beccaccia offers a safe and separate kitchen for celiacs, with quality products indistinguishable from those containing gluten. The authentic atmosphere and special attention to gluten-free needs make it a highly recommended venue.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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5
Highly recommended place for celiacs! ⭐️⭐️⭐️⭐️⭐️ A place where you can truly feel safe if you're celiac. The owners, having a daughter with celiac disease, pay great attention to contamination: everything is prepared separately and safely, from pizzas to main courses. The quality of the products is exceptional – honestly, you can't even notice the difference from gluten! It is recommended to make a reservation and especially to communicate in advance the gluten-free requirement: for one or two people, they almost always have everything available, but for larger groups, they prefer to organize themselves to ensure maximum safety. A place to happily return, not only for the attention to gluten-free but for the authentic atmosphere and true taste!
3
We arrived with a regular reservation at 1:45 PM and saw the first dish at 3:00 PM. They seemed very overwhelmed even though the place was not full. The porcini pasta was very good but arrived overcooked and the portion was small. They made a lot of confusion with the orders; some people were forgotten, we had to ask for dishes ourselves, and gluten-free dishes were mixed up with the regular ones... Overall, I hope it was an exceptional event, but the experience does not encourage me to return... It's a shame because the food wasn't bad.
5
Highly recommended place for celiacs! ⭐️⭐️⭐️⭐️⭐️ A place where you can truly feel safe if you are celiac. The owners, having a daughter with celiac disease, pay great attention to cross-contamination: everything is prepared separately and safely, from pizzas to main dishes. The quality of the products is exceptional – honestly, you can't even notice the difference from gluten! It is recommended to book in advance and especially to communicate the gluten-free requirement: for one or two people, they almost always have everything available, but for larger groups, they prefer to organize themselves to ensure maximum safety. A place you want to return to, not only for the attention to gluten-free, but for the authentic atmosphere and true taste! Thank you ❤️
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