Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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5
Great sushi, they also have gluten-free soy sauce. The two chefs speak English quite well, and they make gluten-free adapted dishes. The kitchen is unique, so clearly cross-contamination is not guaranteed, but the fact that they knew about gluten-free and spoke a bit of English was really reassuring and rare here.
Nearby and noteworthy