The Trattoria dei Cacciatori in Genzano is a typical and well-known restaurant in the area, with polite staff and excellent cuisine, both for traditional dishes and gluten-free options. A pleasant discovery for lovers of game meat and gluten-free meals, enhanced by a good quality-price ratio.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
Become a partner and get a professional profile and other benefits
5
super food. Great attention to gluten-free options. While complimenting the kitchen, which is well-deserved, they explained that they don't have a fryer: THE POTATOES ARE CUT AND COOKED TO ORDER 🤩 Quality/price is top-notch. Thank you very much, it had been a while since we enjoyed a lunch like this ❤️
4
Pleasant discovery! We ate very well, from appetizers to main courses and side dishes. They were excellently organized for gluten-free options; my daughter ate everything in peace. Attentive service to every need.
5
Characteristic venue to taste various types of game, such as deer, wild boar, pheasant, hare, and quail. Very friendly and attentive waiters regarding various allergens. Both gluten and gluten-free food are excellent! Don't leave without trying the pappardelle with wild boar.
4
Typical trattoria in the castles with homemade pasta, sauces of hare, wild boar, etc. Attentive and kind service. AIC certified for gluten-free.
4
Really a nice trattoria like those of the past, with all the accompanying features, but with great attention to gluten-free options. Excellent service: friendly and professional!
5
A very pleasant surprise in Genzano. Excellent place...the paradise for celiacs as well as for game lovers. Excellent homemade gluten-free pasta, great meat and game, and to finish... exquisite desserts. All complemented by the courtesy of the staff and an excellent quality-price ratio. Five stars thoroughly deserved.
5
Nice place, friendly staff, excellent cuisine both regular and gluten-free. Very rich selection for gluten-free, from starters to main courses to desserts. Excellent pasta, exceptional seasonings! Must try.
5
The quality-price ratio is right, and it's the true cuisine of a family trattoria from back in the day. Remaining professional. And they treat gluten-free options divinely.
2
Typical place The staff are very, very polite A venue well known by my family, very famous in the area But Personally, I wouldn’t return (I’m sorry to have to write this)... Because we asked for a small glass of red wine and a white one arrived; we asked for a small portion of pasta with hare sauce, and we got a full one. Moreover, the appetizer wasn’t great, not that it wasn’t good, but in other places, it would have been the same. For the first courses, we had gluten-free spaghetti with hare sauce, and unfortunately, it was nothing special, and the hare had a
Nearby and noteworthy