Ristorante Tregnago 1908 offers an excellent culinary experience with a wide selection of gluten-free, vegetarian, and lactose-intolerant dishes. Impeccable service and a welcoming atmosphere complete the picture of this venue well-stocked with local wines. Perfect for a Sunday gathering with friends.
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4
Nice place, nothing out of this world. The gluten-free pasta is average, the fried fish is very good, and the tiramisu was improvised. Considering what you eat, the prices are really high. Nevertheless, the risk of contamination is very low, and I found them very professional.
5
Delicious food, very attentive staff to the personal menu for me as I am celiac! I highly recommend it!
5
100 with praise
5
everything is very good
5
5
How could I not give 5 stars... if there were more, it would never be enough!!! My daughter's confirmation! We ate extremely well, impeccable service for celiacs. Not to mention the surprise magician who entertained the children.. Daniela was courteous, available, and attentive to everything!! The staff was discreet and precise. I highly recommend it.
5
I got to know this place thanks to my cousin's baptism, and then I returned for 2 weddings! Kind staff, very polite, and always smiling! Possibility of gluten-free cuisine, so when I learned that the last 2 weddings were taking place there, I was more than happy to go! Spacious outdoor area for photos and enjoying the day! Ample parking.
5
We had lunch here on a Sunday in January with friends. We didn’t have a special occasion, just a gathering. We chose dishes from the menu; I had risotto with Amarone and smoked ricotta as my first course, grilled scampi as the second, and a mascarpone cake with wild strawberries and ice cream for dessert. My menu was completely gluten-free; the place has been part of the AIC network for several years and offers dishes from A to Z without gluten. There are also various types of products for vegetarians or those intolerant to lactose. The wine list is well-stocked and features mostly wines from the Soave and Valpolicella regions. A menu with three courses, coffee, and a bottle shared among 7 people costs about 40 euros per person. I recommend everyone try the risotto with Amarone because, contrary to what one might think, it is not heavy or bland at all; on the contrary, it’s delicious, and I would have had seconds. The mascarpone cake was amazing, but I was torn between this and the pear with reduction and ice cream; that will be for next time! The service is definitely commendable, as the girl who served us changed the utensils for each course and took care of me and my friend who has the intolerance throughout the meal. At the end, they brought us fried pastries with and without gluten as a house gift. Kudos for the location, ideal for weddings, judging by the photos from albums taken in the beautiful season, for graduation parties, baptisms, and other ceremonies like anniversaries, communions, confirmations, and so on. It probably deserves even more in the summer with the ability to eat under the porch overlooking the garden. The owner, who brought us the wine and welcomed us, was very nice. There’s a huge free parking lot available outside.
5
Historic restaurant in Montecchia di Crosara. Cuisine with a rich menu for all tastes but always of excellent quality. Tailored dishes for people with food intolerances or allergies. Menu also available for vegetarians or vegans. Wonderful location for weddings, parties, birthdays, and various anniversaries. At the back, a magnificent and well-maintained garden where, during the summer, Caribbean dance and Argentine tango evenings are held. Knowledgeable, kind, and attentive staff.
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