Gelateria Iceland by Spartà Andrea offers a wide selection of ice creams with incredible flavors, as well as single portions and semifreddo desserts. Their attention to the needs of celiacs is impeccable, with gluten-free options like brioche, cannoli, and cones. Friendly and welcoming staff. Absolutely a must-try.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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5,0
5
The staff is professional and friendly. The ice cream cone, even gluten-free, is superb. Absolutely to be tried.
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