Ai Sette Santi offers a varied menu with gluten-free options, including some pizzas and fried fish. The welcoming and clean venue, with polite staff, provides a pleasant atmosphere with a panoramic view of the mountains.
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3,9
3
I ate the pizza SG, the base is not made by them but purchased, it's not special but still good, it's a shame even though I understand the reason for the limited choice of toppings for the pizza.
4
Very good food, be careful with gluten-free and cross-contamination. Upon arrival, indicate celiac disease so a dedicated menu is provided. I recommend making a reservation because it is very busy.
2
In short. I called to ask if they have gluten-free options, and they told me I could choose between fish, meat, pasta, and pizza. I arrive and see that they only have a few pizzas (few) and fried fish. For goodness' sake, better than nothing, but what was said on the phone does not correspond to reality. Pizza is sufficient, it could be better, much better. Acceptable level of safety.
4
Update: I have returned several times and have not had any more problems, the pizza is cooked in a separate oven in a different kitchen. The base is small and nothing exceptional, limited choice of ingredients. I have eaten gluten-free pizza more than once, and unfortunately the last time it was contaminated, and the result was not pleasant. Additionally, the pizzas were bagged with the gluten-free ones underneath a gluten one. They should pay more attention.
5
I have been with my boyfriend a couple of times and we found it very pleasant. I particularly appreciate the option to choose between different types of dough; personally, I take the one with ancient grains (I find it healthier than the regular one) and lactose-free mozzarella since I am intolerant. The pizza is always very soft and tasty, plus there is a lot of choice in terms of ingredients, and from what I have tasted, all of them are of excellent quality. Their millefoglie is also recommended!
4
Pizzeria ai Sette Santi in Vicenza is truly a wonderful find. The pizza is acceptable and similar in style to Neapolitan, with many variations of dough to choose from. There were 15 of us, and despite the number, the service was quick, with friendly and always available staff. The gluten-free options are also good, with quality products. The location is really charming, near the Monte Berico church, making the experience even more enjoyable. The limoncello and their homemade bitters offered at the end of dinner were much appreciated. Well done, guys from Agerola, keep it up!
4
Very kind and polite staff. The service is slow. Those who ordered from the kitchen ate alone. The pizzas arrived after about 20 minutes. However, the pizzas were good as well as the desserts. The dough of the Neapolitan pizza was not chewy. Prices are average. Gluten-free options have an additional charge of 3 euros. The reservation system is not convenient, especially for the elderly. It can only be done online and after leaving the number, you receive many messages including reminders for the reservation, restaurant rating, and discount coupons for the next dinner.
5
Second business lunch and second totally positive experience. The place is beautiful with a view of the crown of mountains where the plain ends. Cozy and clean venue, always tidy. Polite staff. The food is always good. There is a menu for celiacs. The fried food with gluten-free batter is excellent.
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