'Osteria Poggi - Prosciutto e Bollicine' offers a wide selection of gluten-free dishes in a cozy environment, with friendly and pleasant staff. Ideal for enjoying quality fish and cicchetti, it features reasonable prices for Venice.
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4,3
5
We ate at this fish restaurant in the heart of Venice, and it was truly a pleasant experience. The fish was incredibly fresh, cooked with great care and respect for the Venetian tradition, with authentic and well-balanced flavors. Both the appetizers and the first and second courses were excellent: you can perceive the quality of the raw materials and the attention to detail. The availability of a gluten-free menu was also greatly appreciated, well-curated and well-assorted, with great attention to the needs of celiac customers, without sacrificing taste. The staff was kind, professional, and welcoming, always ready to recommend the best dishes. Typical and relaxing atmosphere, perfect for enjoying a seafood dinner in the heart of the city. The quality-price ratio is more than fair considering the location. Absolutely recommended.
4
A small but nice place with air conditioning, much appreciated. I ate a gluten-free pasta with tuna and cherry tomatoes which was good. The gluten cuisine is also good. The cod with polenta was approved.
5
Ideal for small bites with polenta. Everything of quality, courteous staff and a central area.
3
Cute restaurant, but touristy. There are several gluten-free options; I had the pasta with clams, which was very al dente, and the garlic overpowered the clams. Instead, the squid ink risotto and the cuttlefish with polenta were recommended—really tender and good. Prices are in line with those in Venice, slightly lower. All in all, we ate well.
4
tourist location with a tourist menu. good selection of gluten-free dishes. attentive and kind staff. preferable to eat outside to avoid strong cooking odors.
5
great little place with many gluten-free options, very courteous staff
4
I was there a few months ago and I had a good experience, I didn’t feel bad. Good food according to my mom who is not gluten-free. They also bring packaged gluten-free bread to the table. Friendly and nice staff.
5
Typical Veneto restaurant with alternatives for all tastes including gluten-free and lactose-free options. Everything is very good and fresh. Staff is really kind and polite. Recommended!
5
We had lunch at Da Poggi restaurant and were very satisfied. Although it is not AIC certified, they offer safely prepared gluten-free options, with separate ovens and kitchens — a detail much appreciated by those, like us, who have to manage celiac disease. The "normal" pizza turned out to be very good, with well-cooked dough and quality ingredients. Even the gluten-free pizza, while made with a ready base, was still tasty and well-seasoned. The staff was kind, attentive, and welcoming, and the service was truly excellent. Prices are absolutely average, considering we are in the center of Venice. In summary: a restaurant where I would gladly return, with attention also for those who need to eat gluten-free and a pleasant atmosphere. Recommended!
1
Putting aside the non-existent air conditioning that is advertised, for the first time in my life I did not eat what was served to me. Gluten-free spaghetti with cuttlefish ink: simply inedible, overcooked, all broken, floating in the sauce. The lady didn’t ask me why I left the entire plate and charged me for them. I thought it was the Poggi from many years ago.... but it has become a terrible place for unwary tourists.
5
Great quality food, amazing gluten-free products, really excellent house wine, and the owner is uniquely friendly and welcoming. What can I say, highly recommended, and if we ever return to this wonderful city (which I hope), we will definitely come back!
4
Great dinner, friendly and welcoming waiters. The place is a bit small and has a very homely style. We had two appetizers, two main courses, wine, and water.. we ate really well for about 45€ per person. They are also very knowledgeable and well-stocked for celiacs. I recommend the second helpings of cod.
5
A very nice and welcoming place, located about 1 km from St. Mark's Square. Plenty of dishes available made with gluten-free products, well prepared and served. Friendly, kind, and hospitable staff (which is hard to find these days). Very good quality-to-price ratio! If we happen to return to Venice, we will definitely come back!
5
Very good osteria, quality fish with courteous and friendly staff. I recommend it, especially for those with celiac disease due to the presence of gluten-free options like fried fish.
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