Pizzeria Lievi'Tante | Gluten-free in Foggia

Daniela Contato
30/08/2025

5

The gluten-free pizza is excellent, but also the arancini and croquettes! Quality ingredients and flavors different from the usual, congratulations on the creativity and genuine products! A must-try!

Elaesse
13/03/2025

5

gluten-free dough really great! Moreover, the level of safety for celiacs is high. I will definitely come back!

Alessandra
07/09/2023

5

I chose the gluten-free buckwheat dough and it was delicious! The appetizers are also all gluten-free. Very inclusive!

softiny ୨୧
02/01/2026

4

A small but nice atmosphere. The seating is limited but well organized. We waited about forty minutes for the pizza on a Friday, but then all four pizzas arrived together, including the gluten-free one (shown in the last photo). The pizzas are very unique and truly delicious, a must-try experience. I loved how the toppings blended together, leaving a pleasant and delicate taste in the mouth. There is also a really wide selection for those who are lactose intolerant. The staff was kind and helpful! I highly recommend this pizzeria; it was a lovely evening.

pietro capuano
09/02/2025

5

Unique and original atmosphere, extremely high professionalism, the dishes are exclusive and very gourmet. We had the pizza, and it was an explosion of flavors and success. The gluten-free pizza is delicious and highly recommended for all celiacs. They offer many types of dough; I had the pizza made with burnt wheat, which was really good. Reasonable prices; if you want quality, it's obvious you have to pay for it. The owners are very kind, and the waiters are prepared, friendly, and not overly intrusive. The menu is rich and not predictable. We also tried the croquettes, which were really good with turnip tops. An extraordinary place. I HIGHLY RECOMMEND IT TO EVERYONE.

Ernesto De Maio
02/09/2023

5

After such a long wait, I understood why if you want to book for Saturday evening you have to try from Wednesday. Finally, in Foggia, a gluten-free pizza made on-site (not frozen), really rich and excellent, compliments! Of course, the other traditional pizzas are also very good, along with a rich selection of croquettes and supplì, crispy on the outside and soft on the inside. For beers, there is truly a wide list, plus other options, but only 6 or 7 are gluten-free and really of quality, not Peroni or Eurospin. Service: competent and fast staff, which is no small feat. The minimalist and welcoming environment unfortunately has a flaw: it’s too small to accommodate the client's requests. I will return soon and gladly!