Atmosphera Ristorante Pizzeria | Gluten-free in Lido di jesolo

Monica s
24/08/2023

4

gluten-free pizza is excellent, paired with a gluten-free beer. for non-celiacs, there are many good dishes. friendly staff. the only downside is that prices are a bit high.

Valentina
27/05/2022

4

Finding gluten-free places in Jesolo at the end of May was quite a challenge: unfortunately, many restaurateurs are not yet sufficiently prepared. L’Atmosphera overlooks Via Bafile, is elegant, and the staff is friendly and attentive. The pizza was a bit too thick and ended up feeling slightly heavy, but the taste was pleasant and overall I was satisfied. The "glutinous" pizzas were also very good, according to my boyfriend, so definitely approved.

Cristina Garcia
05/08/2025

2

A very extensive menu ranging from seafood/land appetizers, many first courses, second courses, and pizza. The average cost of the dishes is €20, to which you need to add the cover charge and water (at least), so you won't pay less than €30 per person. We were a group of 6 and were seated at a table quite in the corner: perfect because it wasn’t in the center of the establishment and was somewhat sheltered from the noise. We didn't even have time to sit down when 3 waiters started coming to ask what we wanted to drink (we hadn’t even set our things down). After two minutes another one arrived. The service was extremely rushed and very cunning during the order: they didn’t specify that some of the items they were proposing (e.g., focaccia or bread) were not included in the dish chosen by the person or the fateful FRESH PASTA. The dishes arrived and the pasta was clearly pre-cooked but seasoned a long time ago and was all stuck to the pan, so it had a creamy texture that was completely stuck to the pasta, turning it into a lump. Very generous portions, although I would have preferred a good tasty dish with a smaller portion rather than 200g of tasteless pasta. €20 for pasta because it arrived with fresh pasta which had a surcharge of €3.5 (written on the menu) but was completely misunderstood with the waiter. The fish platter and the calamari, however, were good, also large portions on those. The gluten-free pizza had a surcharge of €4.5: a total disappointment, raw and rubbery, just leave it alone. The desserts were €7 and half of them were gone. Overall, a very expensive place, large portions, a lot of noise, terrible and hurried service that puts pressure on you while you are eating. We won’t be returning.