Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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4,0
4
With pleasant surprise, they make gluten-free pizza (fresh dough sourced from a gluten-free baker), which is very good and light. They also have gluten-free beer. They offer a fully gluten-free restaurant menu with separate kitchen preparation to avoid contamination. Limited seating, better to make a reservation. Friendly and attentive staff. They do not have AIC certification.
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