I locali sono suggeriti dalla community Gluto. Per questo locale non abbiamo ancora abbastanza informazioni per il Report di sicurezza gluten free.
Diventa partner e ottieni un profilo professionale e altri vantaggi
5,0
5
per la pizza senza glutine utilizzano una base ottima. al contrario di altri locali certificati ho trovato anche la birra. ampia scelta di condimenti sono entusiasta e anche chi ha mangiato con me la pizza normale l'ha trovata buona e digeribile.
5
Pierluigi has become a local institution! We often stop by for a quick coffee after work, but what really makes the difference is the pizzeria the owner opened a few years ago. The pizza is truly excellent: well-cooked, crispy, and easy to digest. They don't usually serve appetizers, but that's not a problem because the pizzas are made with all kinds of ingredients, from cured meats to vegetables. The focaccia with mortadella at the start of dinner is excellent, and that alone makes the visit worthwhile. Not to mention the pizza with barbazza, a must-have at every dinner and truly delicious! They also offer pizza tours. The staff is very courteous and attentive to their customers' needs. They always ask about any intolerances or allergies before dinner. I recommend stopping by for a quick breakfast or dinner (reservations are recommended, as the pizzeria is only open on weekends), but also for the kindness of the owners.
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