Bar Noemi offers a variety of gluten-free options, including delicious brioche and filled flatbreads, in a welcoming environment with friendly staff. Ideal for those looking for a tasty break in a place attentive to the needs of celiacs.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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4
Simple bar with a terrace on the seafront at the height of the Ceriale pier. It serves sandwiches, pizza, piadina, and cold dishes. Special attention is given to celiac customers, as the bar offers various dishes (frozen and packaged to avoid contamination) served directly in their original packaging. There is also the possibility of gluten-free breakfasts with frozen croissants heated in the microwave. Prices are below the local average. Highly recommended for quick/economical breakfasts and lunches!
4
Kind staff, good gluten-free brioche. You can choose from various fillings, including Nutella piadina. If you want, you can also have lunch... pizza, lasagna, etc.
1
Places for celiacs where, in addition to the extremely slow service (2 hours for 8 dishes including piadinas, toast, and farinata), there is very little attention to gluten-free options. We were a group of 6, including 2 celiacs. One became ill due to contamination from the farinata, while the other did not receive his piadina, which was mistakenly swapped with that of another diner by the waitress. Fortunately, he realized it and did not eat the one with gluten that arrived afterwards. I don't think there's anything else to add.
5
Nice bar on the seaside. The menu also includes gluten-free dishes! Very attentive and knowledgeable in the field. I had the chance to enjoy a gluten-free piadina for lunch! Recommended!!
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