Agriturismo Fattoria Pasqué is a welcoming place attentive to the needs of celiacs, with trained and available staff. It offers a variety of genuine dishes, including cheeses and cold cuts made on-site, and various activities for children, making the experience enjoyable and relaxing for the whole family.
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5,0
5
Delicious food, watch out for allergies, especially gluten and lactose ones. Thanks to the tablets, I was also able to taste their cheeses and desserts, which were exquisite. Approved! The staff is kind and nice, attentive to customers' needs.
5
We ate at the cafeteria. My daughter is celiac, she tried cheeses and cold cuts and then chose polenta and wild boar. For fried potatoes, ask: they check if the oil is contaminated or not. Attention from the staff regarding celiac disease, some of the employees are celiac. For the ice cream: the boy took the ice cream (fiordilatte) from the separate container.
5
A very nice experience, unfortunately we didn't have time to take pictures of the hot dishes, they are really good. We had polenta with salamella and mushrooms, polenta with sausage, a plate of their own cheeses and cold cuts, and they were truly delicious... Being allergic to penicillin and lactose intolerant, I was finally able to eat everything I saw 🥰👍💪, of course not their cheeses, which is a shame for me, but we will definitely return to taste all their offerings... The staff is extremely friendly, knowledgeable, and attentive to customers. The facility offers various activities for children, and even there in complete chaos, the staff is super kind, friendly, and helpful... The must-try is the BUCKET WITH FOOD AND PET THERAPY!!! A truly wonderful place, even despite today's cold and a bit of mud - we returned happy and with a nice taste in our mouths from their ice creams 👏👏👏 I recommend visiting for people of all ages with children, it's more fun!!!
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