Conchiglia d'Oro offers a welcoming dining experience with gluten-free products, including jam brioche, pasta with ragù, and certified bread, accompanied by delicious focaccias, cakes, and tarts made in-house.
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4,7
5
I had lunch at this place and the experience was very, very positive. The menu features many dishes. At first glance, the gluten-free options seem to be just salads. However, the menu states to inform the staff about any intolerances to find out about possible off-menu options. Indeed, once I communicated this, every option on the menu (flatbreads, first courses, second courses) had a gluten-free variant. I was pleasantly surprised and amazed: in addition to the kindness of the staff and the many options, the food was excellent and safe.
4
Breakfast with warm focaccia dipped in cappuccino 🥰
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