The Ristorante La Terra degli Ulivi offers excellent gluten-free pizzas made with homemade dough and baked in separate ovens, ensuring quality and safety. The service is quick, and the menu also features some gluten-free desserts.
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5,0
5
Very good pizza, a bit difficult to cut but excellent in taste, made by them. Gluten-free dough +4€, there is no lactose-free mozzarella but you can bring it from home if desired. The pizza was definitely cooked in a different oven (it did not have the classic wood-fired oven cooking). Fast service. In the dessert menu, there was also a gluten-free cake but it contained lactose.
5
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