All'Italiana is an ideal place for those seeking gluten-free options. The wide selection of dishes, from the superb Roman pinsa to the delicious desserts, not to mention the excellent appetizers, makes the culinary experience unforgettable. The welcoming and attentive staff completes a perfect evening.
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5
Excellent gluten-free pizza for the dough and ingredients. Super digestible. Certified AIC from 2025. Great selection of gluten-free beer. Possibility of gluten-free fried foods and desserts.
5
I was recently there for a family reunion, not the whole family unfortunately, but a good part (32 people). Despite the venue having two birthday parties at the same time, the waiting times were not long and we all ate well, including those with intolerances and celiac disease; they are well organized in this aspect, which is very important for us. The room they reserved for us upon booking was very nice. Since it is often crowded during dinner time, it is difficult to find parking within the area reserved for customers, but we still managed to find a parking spot on the nearby streets. We will definitely return! 😊👋🏻
5
On April 25th, we decided to spend an evening together. The choice of the venue was determined by my celiac disease, and it’s a choice I would make a thousand times over. I didn’t have a limited choice like in most places; in fact, I was able to choose the pinsa I wanted, along with some fried foods, but I personally only chose the supplì they made. The pinsa was wonderful to look at and immensely delicious—a great pleasure to eat. Moreover, there was a wide variety of beers and desserts to choose from. The staff was welcoming, professional, and very attentive to me. We will definitely return. Thank you.
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