Al Primo Piano is a cozy place that offers a wide variety of pizzas, including a great gluten-free option. The staff is courteous and helpful, making the experience enjoyable. Recommended for an informal dinner with friends or colleagues.
Become a partner and get a professional profile and other benefits
4,2
5
Great gluten-free pizzas, with a wide selection!
5
The pizza is very good! And it is made by them, it's not a base. There is a lot of choice among appetizers, first courses, second courses, pizza, and fried dishes!!! Let's say that they have almost the same dishes as the menu with gluten. đ Especially, they have two kitchens, which is very hard to find!
5
My family and I stumbled upon this place by chance, and it was a pleasant surprise. Very friendly staff, simple and welcoming atmosphere. My wife and son are celiac, and they claim to have eaten the best gluten-free food ever! Honest prices... You can't ask for more. Highly recommended.
4
The gluten-free Margherita pizza I ordered was really great, also because it's not the first time I've eaten there. They don't only make pizza for those with celiac disease, but also regular restaurant meals. Once I ordered gluten-free fries, and they were very good, I must say! The staff is friendly and the atmosphere is nice, with a terrace where you can eat in the summer.â¤â¤â¤
5
Fabulous pizza for PEOPLE WITH CELIAC DISEASE, very fast service and super available. Quality and price perfect. The pizza is perfectly risen, very well topped, FANTASTIC is an understatement. Well done đŞđź
5
Gluten-free pizza top! Really exaggerated and varied appetizers... fast service and friendly waiters!
2
The location is nothing extremely special except for the fact that it is on the first floor accessible via stairs, private parking is not available but there is ample space on the street to park. It is possible to eat both inside and outside. As for the service, the waiters were very nice and helpful, but unfortunately the waits between meals were long. The bathrooms are very clean. The menu is not available digitally and the paper version is poorly maintained with a lack of good protection. For an appetizer, the mixed fried platter was found to be sparse but good, while the pizzas were definitely too thin and crispy (taking a slice and folding it in half would break the dough) and some arrived even salty. Gluten-free variants are also available. The pizzas do not reach âŹ10, the price starts to rise with the drinks.
2
The location is nothing extremely special apart from the fact that it is situated on the first floor accessible via stairs, there is no private parking but there is plenty of space on the street to park. You can eat both inside and outside. As for the service, the waiters were very friendly and helpful, but there were long waits between courses. The bathrooms are very clean. The menu is not available digitally, and the paper version is poorly kept with a lack of good protection. As an appetizer, the mixed fried platter was poor but good, while the pizzas were definitely too thin and crispy (taking a slice and bending it in half would break the dough), and some even arrived salty. Gluten-free options are also available. The pizzas do not cost more than âŹ10, and the price starts to rise with the drinks.
4
A convenient place where if you look for something good and pizzas for those with gluten intolerance youâll find it and more. The staff are always very friendly. They have a small play area for younger children. During the summer, you can always eat outside.
5
Pleasant location and precise cuisine, pizza baked on a stone slab, very digestible and flavorful. Suitable venue for special needs, availability of gluten-free flours, long fermentation of the dough.
5
A place where you can be sure to eat healthy in a clean and nice environment. A local spot. Excellent pizza (though it's a matter of taste) and a variety of doughs, including those with 72 hours of fermentation. For celiacs and those with gluten intolerance, the gluten-free pizza is delicious. An urban and modern place. Fair prices.
3
I ate at "Al primo piano" with some colleagues; we were a large table and decided to share small pizzas in the center. The flavors ranged from the classic margherita to more "strange" ones like eggplant. The pizza is nothing special: good but a bit heavy. The gluten-free menu options are good.
5
The pizza is very good, both the pala style, thicker and softer, and the round plate style. The place is welcoming, and the staff is very kind and helpful. The kitchen service is also very good with a restaurant offering special and high-quality dishes. They also have gluten-free pizza.
Nearby and noteworthy
Download the Gluto app now!
Call
Share