La Baita offers a relaxing atmosphere with outdoor tables to enjoy summer evenings. Specialized in grilled meats, it also offers various types of pizza dough. A cozy location ideal for large groups.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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4
In outdoor tables in a relaxing setting and sheltered from the summer heat. Various types of dough: classic, with tumminia flour, and gluten-free. For meat lovers, it is possible to enjoy various grilled products.
1
Beautiful location, but a terrible experience for celiacs. We were a large group — more than 19 people — and, despite the place being arranged and nice, and the staff being overall polite, the overall experience was disappointing. The service was incredibly slow, with waiting times of almost three hours. The meat, according to those who had it, was good. But regarding the gluten-free pizza, we can say only one thing: horrible and inedible. Dough was gummy, taste was terrible, it really felt like a frozen product. A tip for all celiacs: if you are looking for quality, it's better to look elsewhere. What a shame, because with a little more attention and management, the place could have left a completely different impression.
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