Pat Pizza offers a delicious gluten-free pizza, praised for its exceptional taste and zero contamination. The staff is very kind and knowledgeable, ensuring a pleasant experience. Reservation is recommended, especially in summer.
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4,6
5
stunning pizza (even for those who eat gluten!) attentive and available
4
The gluten-free pizza on a tray is excellent; the only problem is that it needs to be shared between two people, but it's truly worth it and will please even those without intolerances or allergies! The fried fish is delicious and is always served with gluten-free bread (which, in my opinion, seems thawed). It's necessary to make a reservation to be sure to find a spot and avoid long waits.
5
great gluten-free pizza
5
Excellent gluten-free pizza, cooked in a dedicated oven and served on well-recognizable plates. There are also gluten-free desserts. Staff well-prepared regarding allergies. Top service. Well done!!
5
I was at this place to get a takeout pizza. First of all, they were extremely quick; they made us 6 pizzas (including 2 gluten-free) in just 10 minutes. Not to mention the pizza, which was truly delicious, with a high and super soft crust. Moreover, they delivered it already sliced so we could enjoy it on the beach. I am really very satisfied. I highly recommend it!
5
I went to this place to get some takeaway pizza. First of all, they were super quick; they made 6 pizzas (including 2 gluten-free) in just 10 minutes. Not to mention the pizza was really delicious, with a tall and super soft crust. Moreover, they delivered it already sliced so we could enjoy it on the beach. I am truly extremely satisfied. I highly recommend it!
5
non aic but different pizza oven and a lot of attention. amazing pizza!! one of the best I've ever had
5
very good pizza, very attentive and kind
4
We ordered takeout pizzas, including two gluten-free ones. Really good. They even have a box that says "I am not different, I am gluten-free!"
5
very good gluten-free pizza.
1
An August evening with 36 degrees at 9 PM, we settle into the room overlooking the waterfront, nearly 100 people, and the air conditioning is turned off. We order 3 pizzas: 2 regular and 1 gluten-free, specifically pizza regginella, a margherita with the addition of cheese balls on top. The first 2 pizzas arrive after more than 40 minutes; the place is extremely full, so that’s understandable. The gluten-free one arrives half an hour after the other two, so since we waited to have dinner together, the first two were quite bad. Not to mention that the pulcinella had toppings only in the center, making the crust completely dry. The waiter kept coming to apologize for the wait, but beyond that, nothing else. Considering we were a table of 3, it would have been fair to serve the pizzas together, but this probably doesn’t concern those managing the place. Last but not least, you can’t turn off the air conditioning with 36 degrees in the room and nearly 100 people because one lady doesn’t want it. Instead, the table should be changed for her. What a disappointing experience... Lastly, as soon as we arrived, we asked for a gluten-free pesto pasta dish; it wasn’t possible. Okay then, how about gluten-free spaghetti with clams? No, perhaps we didn’t understand, they don’t have gluten-free pasta, only gluten-free ravioli or lasagna. Seeing others enjoying seafood dishes and not being able to, because they don’t have gluten-free pasta, even though they are well-equipped, leaves me speechless.
5
The best gluten-free pizza I've ever had!!! The staff is super friendly, zero contamination, great prices! You need to book because it's always full, especially in summer.
5
The staff and owner are very knowledgeable! I tried the mixed fried food and it's very good. I will definitely return to try the pizza as well!
5
delicious pizza
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