DOPPIOZERO offers a delicious gluten-free pizza, characterized by a light and flavorful dough. Preparation in a separate environment ensures safety and quality, with particular attention to avoiding contamination. Highly recommended.
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4,0
4
The pizza is delicious! The dough is made in-house, slightly thick with a high and crunchy crust... and a good smell of bread! Quality ingredients, tomato, and mozzarella for my margherita, incredibly good. The only downside: you can only choose from 4 pizzas... (to ensure no contamination) which however all turn out to be the same. A little more effort and everything would be perfect.
4
good gluten-free pizza. they guarantee non-contamination only for 4 types of pizzas.
4
A really delicious gluten-free pizza! I believe the dough is made by them, it was very light and tasty. Since it is prepared in a separate area from the rest, you can only choose from 4 pizza flavors: I appreciated it a lot, because it shows their seriousness and attention. Highly recommended.
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