Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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5
We had lunch on Sunday, booked at the last minute, and immediately found ourselves warmly welcomed with courtesy and a very well-maintained environment. The attention from those who served us to our requests, with knowledge of allergies and intolerances. The starters and side dishes were very good, the meatballs made from boiled meat were really well-made, and the mixed vegetable dish was balanced. The meat, steak was very tasty, perhaps a bit tough. The chicken was incredibly tender and flavorful. The day's tart, apricot, made with flour and wheat germ. Truly a surprise! Well done, we will return.
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