ALLORO Restaurant offers a well-maintained and clean environment, with knowledgeable and helpful staff who pay great attention to those with celiac disease. The gluten-free options are abundant and delicious, making the dining experience pleasant and safe for all guests. A recommended establishment for the quality of the dishes and customer care.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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5,0
5
I heard about this place in a social group for celiacs and it intrigued me. The venue is really well-kept, clean, and beautiful; the staff is very knowledgeable and willing to meet everyone's requests! They are fully prepared to cater to us celiacs without any risks because the chef's wife is celiac, so they know perfectly what we need to feel safe. I had the broccoli cake and beef tartare as an appetizer, gluten-free gnocchi, and a beef steak. When I later found out that they also had dessert, I was super happy! What can I say, everything was so delicious! We will return very soon, especially because I discovered on the bill that there was no price increase for my dishes! TOP TOP TOP! Great job, guys! See you soon!
5
We had lunch on Sunday, booked at the last minute, and immediately found ourselves warmly welcomed with courtesy and a very well-maintained environment. The attention from those who served us to our requests, with knowledge of allergies and intolerances. The starters and side dishes were very good, the meatballs made from boiled meat were really well-made, and the mixed vegetable dish was balanced. The meat, steak was very tasty, perhaps a bit tough. The chicken was incredibly tender and flavorful. The day's tart, apricot, made with flour and wheat germ. Truly a surprise! Well done, we will return.
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