Gelateria da Nonno Piero, since 1895, welcomes you with kindness and professionalism even on the busiest evenings. The staff is trained on AIC protocols and offers delicious gluten-free cones, ensuring an exceptional and safe tasting experience.
Show how you handle gluten free and let coeliacs know they can trust you
4,8
4
Delicious gelato, most flavors are gluten-free, even those with cookies. They are very attentive to cross-contamination!
5
Despite the extremely long line (it's a very famous ice cream shop in the area that has won several awards), they meticulously explained their AIC protocol to me, and they served a gluten-free cone that was absolutely delicious. They can also indicate which flavors are gluten-free and change the "spoon" they use to scoop the ice cream each time!
5
A pair of friends insisted we come here to try their ice cream. There was a kilometer-long line on Friday evening, but despite that, the staff was kind and helpful, even when I mentioned I have celiac disease. The gentleman who served me didn’t make me feel awkward at all for being in the middle of peak hours and explained their AIC protocol, discarding a gluten-free cone. It was a pleasant surprise, and the ice cream is undoubtedly the best I’ve ever had. We will definitely come back ❤️
5
We’ve tasted more than a few really good gelatos and this one is definitely the best. They have NINE different chocolate flavors (mostly dark, but a few milk) and THREE different pistachio flavors. I got two of the dark chocolates - one with bits of cocoa and one with hazelnuts. They keep the chocolates and other light sensitive flavors in the metal canisters. Although this may not be near a tourist destination, it is worth the detour to get there. (And for those that may have dairy or gluten issues, they did have clear markings for allergens on most of the signs).
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