The Restaurant Marco Aurelio offers an informal and courteous environment, ideal for celiacs and non-celiacs, with a wide selection of gluten-free dishes. The staff is attentive and professional, providing excellent value for money.
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5
great food even if a bit expensive
4
A good restaurant, especially recommended for those who are celiac. It has a wide selection of food, good quality food, and excellent, precise service. The lady serving the tables is very skilled and kind. The only note I would suggest changing is the small serving dishes for the appetizers because, in my opinion, they look a bit shabby. I won’t add anything more. Anyway, I recommend it to everyone, especially to those with celiac disease.
5
If you are celiac and want to eat fish in Taranto, you absolutely must stop by here. The staff is kind and attentive to needs, they can make most dishes gluten-free and they are really good 😊
4
Restaurant chosen on the app by the Italian Celiac Association as we were looking for an "informed" place that prepares gluten-free food. We had first courses based on fish and second courses of both fish and meat. Everything was good. Welcoming place in the city center with a good quality/price ratio.
5
Ran into this when heading to the museum. Absolutely fantastic. It's a small place with air conditioning in the back. They sat all 10 of us quickly. While the staff doesn't speak a lot of English , the menus have translations. And the staff were SO nice. They not only have the ability for the pasta to be gluten free, it's so good, we couldn't believe it was gluten free. Same thing for the dessert. Never had something GF in America as good. Just amazing. The pizzas and calzone were so inexpensive and delicious. The pastas we're amazing, especially the seafood. Not that it matters per se, but the restroom was really nice too ;) P.s. the table wine (we got in a 1 liter pitcher) was fantastic. Beer choices are limited. Only water , fanta, and coke for the kids.
5
This was the MOST amazing dining experience! We had a large group (10 people), and they seated us with no problem in their air-conditioned dining room. The food was exceptional (we sampled the menu…from the pastas to the pizzas to the calzone) and when a language issue had them bring the wrong dish for my gluten-free sister, they immediately fixed the problem and even brought her two amazing gluten-fee desserts on the house! The servers were friendly and so very patient with us since we speak no Italian. The restrooms were immaculately kept and there are three stalls, so we were able to move our large group through before we headed out to the museum, which is right across from the restaurant. Highly recommend this lovely restaurant!
5
Very, very good pizza, for those who need gluten-free, no problem... it's among the best I've ever eaten! The staff is attentive and kind, excellent price-quality ratio! We will return with great pleasure.
1
Dear readers, think about it before entering! The wait was nothing short of extremely long, and during this time we've read the reviews (now too late). We had to ask for napkins to have them thrown in front of the center of the table despite the €2 cover charge. Cutlery and plates were optional. The staff was friendly (perhaps too much)... The only redeeming feature: the pizza was delicious.
5
Recommended also because those with celiac disease receive the same attention as all other customers.
5
Pizzeria and restaurant for celiacs where you can eat safely in the company of non-celiacs who can eat glutenous food. A good compromise in an informal and courteous environment.
5
We had a great time! We ate a delicious raw seafood appetizer, and the gluten-free homemade panzerotti were exceptional! Everyone was really very kind and professional! Thank you very much!
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