Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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5,0
5
Gluten-free pizza is good, but there is a risk of airborne contamination because it is prepared in the same room, even though they are very careful. They cook it in a wood-fired oven but inside a disposable aluminum tray. They also make gluten-free sandwiches, piadinas, and meat. Super friendly and knowledgeable.
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