The Ristorante Da Pino in Avellino offers typical cuisine made with care using quality ingredients. The staff is very kind and attentive to the needs of gluten-free customers. Highly recommended for a satisfying and tasty experience.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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4,5
5
Typical cuisine made with care and love, high-quality ingredients, very kind staff, and great attention to celiac customers.
4
We booked due to the need to eat gluten-free food and we were very satisfied. Two first courses recommended by the girl who kindly served us were delicious, so much so that we finished with the bread and the plate was clean. The coffee was also good.
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