Fabrizio's Gluten-Free Bakery offers a wide selection of fresh and tasty gluten-free and lactose-free baked goods, from pastries to bread, with options for various intolerances. A true paradise for celiacs and those with intolerances, thanks to the exceptional quality and love for good food.
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4,8
5
I recommend the breakfasts, they're delicious!!!
5
Fabrizio's Gluten-Free Bakery is a true oasis for celiacs! The quality of the products is excellent: every day it offers a wide selection of bread, pastries, and baked goods that are strictly gluten-free and lactose-free, which are second to none compared to traditional products. It is evident the passion that Fabrizio and his team put into every preparation, and the taste speaks for itself. Recently, prices have slightly increased, but there is still the option to pay with the celiac voucher. Every euro spent here is well invested for those looking for fresh gluten-free products and not the usual packaged items!
5
I should mention that I have been gluten intolerant for a year and no baked goods have ever satisfied me like Fabrizio's; very good rolls, there is a wide choice. Soft sandwich bread, it stays fresh even for 3 days. As for the pastries, the products are exceptional. I chose Fabrizio for my graduation cake and it was the best choice I could make, a soft base with lactose-free cream that I didn't think could be so good. Buying Fabrizio's products is a pleasure for the palate!
3
I found myself here by chance and I took a piece of bread, one of the ugliest I've ever eaten! Bread made only of crumbs, I had difficulty even slicing it. A slice of pizza not cooked well, almost raw. By the way, a piece of half a kilo of bread and the slice of pizza cost 9 euros. Very kind staff.
5
A simple shop environment, but it is the content of the fresh counter that is superb. Sweet and savory, traditional and not, made really well.. very courteous staff who advises and helps with choices.
5
Kindness and competence... But above all, products out of the ordinary... I've truly never tasted a gluten-free product this good... Congratulations 👍
5
I went to this bakery for two reasons. The first was because I obviously wanted to taste their delights. The second was because, being from the province of Avellino, I absolutely had to go there, and I must say that it is now the best bakery in the area. I can say this because, always from my point of view, I have tasted both their savory and sweet products. Everything is delicious. From bread to fried goods to various types of pastries. Working to make gluten-free products tasty and light requires double the professionalism, which I want to highlight, even with simple reviews, for those who know how to do it. Additionally, the kindness found in the establishment is a bonus.
5
Excellent gluten-free baked goods. Fantastic sweets and superb savory (selected pizza by the slice). Very good job.
4
Good products and a wide variety of them, excellent bread and stuffed pizzette, stellar croissants especially if freshly baked. The service lacks a bit; it should be better organized. It's absurd that two people behind the counter focus only on the current customer. As for the environment, it's a bit too Spartan and bare; sometimes the aesthetics matter too, and honestly, it doesn't hurt. Regarding the location, unfortunately, it's located on a busy avenue that is poorly maintained by local administrators, with holes in the sidewalk and lack of parking. But all this is not the bakery's fault. A good point of reference for gluten-intolerant people....
5
I tried various sandwiches and then the small pizzas, the assorted savory pastries, the Neapolitan rolls and I found them light and digestible, crumbly and tasty... I will return soon to taste the rest.
5
Very tasty gluten free bread. GF very good handmade pizza. Tried also an excellent pasticciotto. The shop has a lot of fresh gf food.
5
Having to go to Avellino for work reasons, after doing a little research on Google we discovered Fabrizio's gluten-free bakery. Upon entering, we were enveloped by a delightful aroma, a genuine scent of home. We were welcomed by Fabrizio and a lady, both very polite, kind, and ready to answer all our questions and meet every request. We found many delicious things, all strictly gluten and lactose-free, made in-house, which they bake fresh every day. For once, we were able to choose instead of having to settle, as is often the case. Top-quality ingredients, attention to detail, research, and a lot of passion. As we left, in the true spirit of Avellinese hospitality, they also prepared a snack for us to enjoy during the journey. This is Fabrizio's Gluten-Free Bakery. A beautiful discovery, and above all, delicious!!! Highly recommended!!!
5
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5
Fresh and tasty products, all gluten-free and lactose-free, a true paradise for us celiacs! 😍
5
Fresh and good gluten-free products. Tried them for the first time today, and it was a pleasant discovery. I wish there were places like this in northern Italy too!
5
I recently discovered "Il forno di Fabrizio." As soon as you enter, you breathe an air of professionalism, passion, and above all, you feel at home. Everything is sublime, from the bread to the pastries. There is a wide selection of products for celiacs, those intolerant to gluten and lactose, as well as for other types of intolerances. Highly recommended.
5
With Fabrizio's fresh products, even those with celiac disease can rediscover the taste of good food! Healthy and tasty preparations, recommended for everyone.
5
Fresh gluten-free products of great variety and high quality, from sweet to savory... the cakes are works of art, spectacular in flavor and appearance... Unique in its kind. Very kind, helpful, and courteous staff. The love for their work is conveyed in their creations. Congratulations!
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